I'm a meal-prepper and always have been. I love cooking, but not every day. Here is good info on the subject.
http://www.huffingtonpost.com/entry/meal-prepping-may-actually-be-sabotaging-your-diet_us_59512f64e4b0326c0a8d0a1f?utm_campaign=hp_fb_pages&utm_source=main_fb&utm_medium=facebook&ncid=fcbklnkushpmg00000063
I no longer store anything in plastic. I am using less foods that come in cans (i.e. tomatoes and beans). I recently got an Instant-pot (an electric pressure cooker) to make beans from dried rather than buying in cans. I'm a work in progress. As the article states, "cutting chemicals out of your life is a journey, not a race."
Looking together in the same direction.
Sea otters hold hands while they sleep so they don't drift apart.
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